Cool Tips About How To Cook Deep Fried Green Beans
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Meanwhile, mix flour, water, and seasonings in a shallow bowl.
How to cook deep fried green beans. Mix green beans and sugar into bacon. Place bacon in a skillet; Dip the green bean bundles into the buttermilk, then into the flour mixture.
Instructions heat 3 inches of oil in a deep pot to 375 degrees f. You can make fried green beans by coating fresh green beans in batter or a mixture of breadcrumbs and eggs. Mix the bread crumbs, cornmeal, flour and seasonings and add to a plate.
Drain and dry beans with paper towels. Coat each green bean in batter, letting the excess batter. Pour flour into a bowl.
Then add in the all purpose flour, garlic powder, and onion powder and whisk to combine. Dip all of the trimmed green beans in the batter. Very carefully remove them from the hot oil and drain on paper towels.
Green beans be covered in flour and then beaten, then coated over by the beaten egg. Coat the green beans in 1/2 cup flour, shaking off any excess. The consistency should be similar to thin pancake.
Dip the green beans into the milk / egg mixture and then dredge into the bread crumbs and coat thoroughly. Whisk egg in a separate bowl. Shake off any excess flour.
Thread the green beans onto toothpicks, making bundles of about 5 green beans each. Instructions in a large skillet, heat 1 inch of oil to 375°f.