Brilliant Info About How To Cook Kitfo

Heat on low for a few minutes;

How to cook kitfo. Make sure to trim all the silver skin and fat off the fillet and cut the fillet into large. There are just 3 easy steps in this kitfo recipe: I want to learn you how to make kitfo?

Remove from heat when the butter start to smell and. Half tea spoon of salt4. The school was over and i quickly put my books in my bag and ran out of class.

Buy us a cup of coffee.thank you all so much for watching our recipe videos and supporting our channel.if you would to further support and help us continue m. Ethiopian foodjoin me to get access to perks: Half tea spoon of korerima3.

Do the same with your onion and chilli. Simply add the amounts that you like to get the taste you want. Add to the pot along with garlic and scallion.

Chopping up meat very finely, cumin, cardamon, and fenugreek blended together bring a full flavor to this dish. Kitfo is a traditional dish found in ethiopian cuisine. A culinary specialty of the gurage region of central ethiopia, kitfo is a rich and flavorful dish made with minced raw lean beef, spices (the classic ethiopian spice blend known.

Put clarified butter in a small pot. Take your fresh fish fillet, clean well and chop in very small parts.